Nuts and Seeds Trail Mix
A filling blend of basics, seeds, chocolate chips and dried fruit keeps you healthy by the scattering. —Kristin Rimkus, Snohomish, Washington
Ripe fruits are a groovy food to take camping without a fridge. Check out which fruits keep ripening afterwards they're picked and so you cull the right fruit to bring on your trip.
Teriyaki Beef Hasty
Jerky is a fun and portable snack. The meat has a savory flavor and just a flake of heat. —Taste of Dwelling Test Kitchen, Greendale, Wisconsin
Mustard Pretzel Nuggets
This quick and fun snack is similar to the mustard pretzels you can buy at the store, but you can go far for a fraction of the toll. Information technology'south a killer recipe for all kinds of parties and football gatherings. —Sarah Mathews, Ava Missouri
Bootleg Honey Grahams
The way my boys eat them, I would spend a fortune on honey graham crackers at the grocery store. So I decided to make a homemade version that is less processed—and less expensive. These are wonderful, although they still don't last long. —Crystal Jo Bruns, Iliff, Colorado
Are you asking yourself "what food should I bring camping?" If and so, these no-bake recipes are e'er a good selection.
Granola Streusel Cranberry Muffin Mix
These are great for breakfast. Once the family gets a gustation, these delicious muffins will disappear quickly! —Karen Moore, Jacksonville, Florida
Irksome-Cooker Coconut Granola
Here's a versatile treat with a taste of the torrid zone. Change the recipe up a fleck past using stale pineapple or tropical fruits instead of cherries. —Test Kitchen, Milwaukee, Wisconsin
Parmesan-Ranch Snack Mix
This is a quick, like shooting fish in a barrel and succulent snack, specially for kids. No one I've made it for can have just one handful—they ever come up dorsum for more, and more! So if you're thinking about cutting the recipe in one-half to make less, I wouldn't recommend it. —Tammy Landry, Saucier, Mississippi
Lemony Snack Mix
I'thousand on a gluten-restricted diet. I came upward with this snack mix one day when I wanted something fast and piece of cake that tasted like lemon confined. It makes a bully gift, and folks love the light and fresh citrus flavor. —Patricia Sensenich, Olanthe, Kansas
Cheese Crispies
For years I've taken these crispy, crunchy snacks to piece of work. They go loftier marks from everybody in the teachers lounge. —Eileen Ball, Cornelius, North Carolina
Roasted Cheddar Herb Almonds
I prepared these 1 Christmas for my son, who was on a low-carb nutrition. I was afraid he'd be disappointed because he couldn't eat vacation cookies, but these made up for information technology—he loved them! Salve a handful to chop and sprinkle over a light-green salad or pasta. —Mary Bilyeu, Ann Arbor, Michigan
Tender Whole Wheat Muffins
Elementary whole wheat muffins are wonderful paired with soup or spread with a little jam for breakfast. —Kristine Chayes, Smithtown, NY
Crunchy Granola Pretzel Sticks
I love this healthier portable snack that'southward sweet, crunchy and fun to make. If you don't have granola, use other cereals or nuts. You lot can even practise salary bits.—Kelly Silvers, Edmond, Oklahoma
Sweetness 'n' Salty Party Mix
These crunchy munchies are sure to rank high with your family and friends. The combination of flavors gets this sweet and salty chex mix recipe simply right. —Candice Lumley, Charles City, Iowa
Homemade Bagels
I always wanted to make my ain bagels, so I searched to detect a bagel recipe I could endeavour. For variation and season, I sometimes add cinnamon and raisins or honey and sesame seeds to the dough.
Granola Trail Mix
My family has e'er enjoyed this crunchy 4-ingredient snack. When nosotros go camping, each person includes one additional ingredient like mini marshmallows, corn chips or cookie pieces. The sense of taste is never the same, and we're often surprised past the combinations. —Shelley Riddlespurger, Amarillo, Texas
Cheddar-Pecan Crisps
Lots of vacation treats are sweet. For a change of pace, I fill goodie numberless with my cheese crackers. The recipe has a large yield, just you can freeze the dough logs to bake later. —Heather Necessary, Shamokin Dan, Pennsylvania
Sweetness & Salty Party Mix
My husband doesn't similar traditional party mixes because he thinks they're too salty or sweet. He calls this i his favorite—information technology's merely correct. —Jackie Burns, Kettle Falls, Washington
Chewy Beloved Granola Bars
At that place'south sugariness from the dearest, chewiness from the raisins, hints of chocolate and cinnamon, and a scrap of crunch. To save a few for later, wrap individual bars and place in a resealable freezer container. When you want a satisfying treat on short notice, just catch one and let it thaw for a few minutes. —Tasha Lehman, Williston, Vermont
Sweet Chipotle Pretzels
Pretzels are a nifty snack food. I love this recipe because information technology is sweet as well equally spicy, but not too spicy. It's a nifty combination for munching. —Geraldine Saucier, Albuquerque, New Mexico
Really Practiced Snack Mix
I grew tired of my family picking through a snack mix for their favorite ingredients and leaving the rest. And then I experimented using only their about-loved mix-ins and came up with this recipe. Now there's never any left! —Lori Genske, Waldo, Wisconsin
Caramel Apple Muffins
These muffins are perfect for anyone who loves caramel apples. They are particularly good with breakfast or during a coffee break. —Therese Puckett, Shreveport, Louisiana
Cajun Party Mix
I pack this mix in Christmas tins to give to friends and family. They can't seem to go enough-and it'southward and then easy!
Snack Crackers
Our 13-year-old daughter, Dana, loves to make this crunchy and flavorful snack for usa. Her 4 older brothers finish off a batch in no fourth dimension. —Sue Manel, Milladore, Wisconsin
Taco Pumpkin Seeds
Here is a hot thought from our Test Kitchen—toast seeds from a freshly cut pumpkin in taco seasoning and a flake of garlic salt. The combination packs a tasty punch! —Taste of Dwelling Exam Kitchen, Milwaukee, Wisconsin
Blueberry-Orange Muffins
This recipe was given to me some time ago, and I've used it often since. In fact, it's and so good that information technology won offset prize at a county off-white! Blueberries are plentiful here in the Midwest, and this is a delicious way to fix them. —Irene Parry, Kenosha, Wisconsin
Kiddie Crunch Mix
This no-bake snack mix is a delightful care for for kids, and y'all can easily increase the amount to fit your needs. Place in individual bags, or cascade some into colored ice cream cones for a fun presentation. —Kara de la Vega, Santa Rosa, California
Chesapeake Snack Mix
Plain pretzels pale in comparison to this jazzy batter that microwaves in moments. Pack a pouch to become for an easy at-work or on-the-road snack. —JoAnne Geiger, Baltimore
Party Pretzels
Not only are these a perfect mid-morning or afternoon snack at work, they're perfect for hungry kids but dwelling house from school. Plus, they make for fantastic party food! —Carrie Shaub, Mount Joy, Pennsylvania
Honey Bagels
Who has fourth dimension to make from-scratch bagels? Yous do, with this like shooting fish in a barrel recipe! The chewy gilded bagels offer a hint of honey and will win over even the pickiest eaters. —Taste of Home Test Kitchen
Light Roasted Pumpkin Seeds
Endeavor this zippy twist on a favorite Halloween tradition. These amped-upward pumpkin seeds have just enough heat to take the chill off fall afternoons! —Taste of Home Examination Kitchen, Milwaukee, Wisconsin
Five-Spice Pecans
Talk near a sugar-and-spice treat! Just endeavor to stop eating these toasty, roasty snack nuts. "They're also corking sprinkled on all kinds of salads." Anne Leslie - Chandler, IN
Cinnamon Twists
These delightful gilt twists are perfect for a spring brunch or lunch. The dark-brown sugar and cinnamon requite them a delicate spicy flavor. People tin can rarely consume just one. —Janet Mooberry, Peoria, Illinois
Ranch Snack Mix
This is a wonderful fast-to-fix munchie. The recipe makes tons and doesn't involve whatsoever cooking. It's a cinch to parcel in individual snack bags, it keeps its crunch and it'due south a savory alternative to the cakes and pies usually offered at bake sales. —Linda Murphy, Pulaski, Wisconsin
Roasted Pumpkin Seeds
Roasting pumpkin seeds is easier than it seems. Only hollow a pumpkin out, spice 'em and bake 'em for a fun snack. —Dawn Fagerstrom, Warren, Minnesota
Nut-Topped Strawberry Rhubarb Muffins
A sweetness, crispy topping highlights these tender muffins that are filled with two favorite jump foods, rhubarb and strawberries. They're perfect for a brunch or a take hold of-and-go breakfast. —Audrey Stallsmith, Hadley, Pennsylvania
Nut Butter Cups
My indulgent, nutty care for is simple to make and looks fabulous. At our house, we use all-natural ingredients for them. —Courtney Stultz, Weir, Kansas
Cranberry Dark Chocolate Trail Mix
A shut friend once gave me a jar of trail mix that was admittedly succulent. My re-creation comes pretty shut to the original and is truly ane of my favorite snacks! —Nancy Johnson, Laverne, Oklahoma
Wholesome Wheat Breadstuff
My sis and I were in 4-H, and Mom was our breads project leader for years. Because of that early preparation, fresh homemade bread like this is a staple in my ain kitchen. -Karen Wingate, Coldwater, Kansas
Gilded Granola
This crunchy granola—which may exist eaten as cereal or used to top ice cream or fruit—makes a welcome gift. Package information technology in a tin can or jar decked with a festive bow. —Maxine Smith, Owanka, South Dakota
Chocolate Chip-Cranberry Scones
My daughter started making these every bit a "healthy" alternative to cookies since we seem to like cookies of any kind. I've never been able to swallow but one, so this recipe seemed perfect for us. —Nichole Jones, Idaho Falls, Idaho
Zesty Snack Mix
Reveals Jeanette Grantstein of Wichita, Kansas, "This crisp snack mix is a mouthwatering combination of sweet and spicy. I've taken it to numerous gatherings. Brand a bowlful when the munchies hit."—Jeanette Grantstein, Wichita, Kansas
Herbed Staff of life Twists
A blend of herbs and a special shape clothes up ordinary frozen staff of life dough in my unbelievably piece of cake recipe. —Deb Stapert, Comstock Park, Michigan
Spicy Mixed Nuts
Cumin and chili powder give extra oomph to the archetype homemade nut mix. It'due south a smart solution for holiday snacking and souvenir giving. —Delores Colina, Helena, Montana
Chocolate Yeast Bread
Your family will love this tender loaf of chocolate bread. Slices are excellent when toasted and spread with butter, foam cheese or peanut butter. —Laura Cryts, Derry, New Hampshire
Roasted Fresh Pumpkin Seeds
I learned how to roast pumpkin seeds from my mother, who learned it from her female parent. Go along an eye on the seeds so they don't scorch. —Margaret Drye, Plainfield, New Hampshire
Soft Beer Pretzel Nuggets
What goes together ameliorate than beer and pretzels? Not much that I can think of. That's why I put them together into one recipe. I'g always looking for new ways to combine fun flavors. I dearest the mode this recipe turned out! —Alyssa Wilhite, Whitehouse, Texas
Pumpkin-Apple Muffins with Streusel Topping
My mother ever made these tasty muffins whenever our family got together at her house. Now they're a family favorite at my house, and my in-laws honey them, too! —Carolyn Riley, Carlisle, Pennsylvania
Spicy Almonds
We like to venture out into the mount range that surrounds our family cabin. These nuts never sense of taste ameliorate than when we enjoy them together at the peak of an amazing hike. Almonds are extremely nutritious, and when dressed up with a wonderful alloy of spices, they go from ordinary to crawly! —Gina Myers, Spokane, Washington
Thyme-Bounding main Salt Crackers
These homemade crackers are decidedly light and crispy. An addictive snack on their own, they also pair well with a sharp white cheddar. —Jessica Wirth, Charlotte, North Carolina
Rosemary Walnuts
My Aunt Mary started making this recipe years agone. Each time we visited, she would accept a batch ready for us. The apply of cayenne adds an unexpected zing to the savory philharmonic of rosemary and walnuts. When you demand a good housewarming or hostess souvenir, double the batch and save half for yourself. —Renee Ciancio, New Bern, North Carolina
Best Ever Breadsticks
Present these succulent breadsticks alongside an Italian favorite similar lasagna or spaghetti. They're an bonny and edible addition to the table setting! —Carol Wolfer, Lebanon, Oregon
Monster Munchies
Magically transform squash or pumpkin seeds into a spellbinding snack with ranch salad dressing mix. —Taste of Home Exam Kitchen
Parmesan Scones
The addition of onions gives these scones a nice bite. You tin even stir in some basil or oregano if you similar. —Jolie Stinson, Marion, Indiana
Rosemary-Parmesan Popcorn
Fresh herbs and existent cheese brand this popcorn a homemade favorite that will make you lot forget about store-bought seasoning mixes. —Dan Kelmenson, West Bloomfield, Michigan
2-Ingredient Biscuits
These ii-ingredient biscuits make a satisfying accompaniment to any meal. I never made biscuits until I tried this recipe, now my husband wants them all the time! —Diane Hixon, Niceville, Florida
Nutty Berry Trail Mix
This recipe, my son's favorite, earned me an A in my early on babyhood nutrition course. Information technology lets you lot have control of what your children snack on! —Cheri Majors, Claremont, California
Homemade English Muffin Bread
Most of my cooking and blistering is from scratch, and I think information technology's worth the time and effort. Everyone enjoys bootleg goodies like this delicious bread. —Elsie Trippett, Jackson, Michigan
Spiced Nut Mix
One Christmas, my good friend gave me this recipe and a sack of ingredients. I think of her every time I stir up these pumpkin-spiced basics. —Patti Kingdom of the netherlands, Parker, Colorado
Rhubarb Nut Muffins
Muffins are my weakness! When I make these to have to a gathering, I always come dwelling house with an empty plate. —Mary Kay Morris, Cokato, Minnesota
Bananas Foster Crunch Mix
Bananas Foster is one of my favorite desserts. So I thought that a crunchy, snackable version would exist a hit. It is heated in the microwave and takes just a few minutes to make. —David Dahlman, Chatsworth, California
Roasted Cumin Cashews
Boot up parties and get-togethers with this well-seasoned snack. The cashews are sugariness, salty, crunchy...and oh, so munchable. —Martha Fehl, Brookville, Indiana
Garlic Pumpkin Seeds
Wondering what to practise with all those pumpkin seeds guests will be scooping out at your pumpkin-carving party? This yummy, microwave-like shooting fish in a barrel recipe is the answer! Salve some for yourself before they're gone! —Iola Egle, Bella Vista, Arkansas
Walnut Zucchini Muffins
Shredded zucchini adds makes these walnutty muffins extra tender. If y'all have lots of zucchini in summertime every bit many of united states practise, this is a proficient way to use some of it. —Harriet Stichter, Milford, Indiana
Wonderful English language Muffins
When I was growing up on a farm, my mom ever seemed to be making homemade breadstuff...zippo tasted so expert! Now I like to make these unproblematic still delicious muffins for my own family. —Linda Rasmussen, Twin Falls, Idaho
i-2-3 Snack Mix
Salty and satisfying, this colorful, kid-friendly trail mix provides quick poly peptide and energy by the scattering on action-packed summer days. It'south not bad for long car trips, likewise! —Sue Sherman, Toledo, Ohio
Gluten-Gratis Chocolate Snack Mix
Being gluten-intolerant, I experiment with a lot of recipes. This sweetness snack is fun for kids and adults alike! —Angela Buchanan, Longmont, Colorado
Bootleg Buttermilk Biscuits
The recipe for these four-ingredient homemade buttermilk biscuits has been handed downwards for many generations. —Fran Thompson, Tarboro, North Carolina
Orange-Ancho Spiced Nuts
Get ready for a flavor adventure. These nuts offer a tasty combination of orange, ancho chili pepper and chocolate. The pepper gives a smoky taste. Increase information technology to add more warmth.—Leigh Doutt, Pueblo West, Colorado
Basic Banana Muffins
This assistant muffin recipe goes over and then well with kids. Not only are these banana bread muffins like cupcakes, but they're ready, kickoff to end, in just half an hour! —Lorna Greene, Harrington, Maine
Crunchy Italian Snack Mix
Every time my son visits, he asks me to make "the snack mix." It has become a requirement when we all sit down to play board games. —Sheryl Picayune, Sherwood, Arkansas
Garlic & Onion Cashews
You'll be prepare for either a quick snack or an easy hostess gift when y'all utilize this recipe. —Anndrea Bailey, Huntington Embankment, California
Cinnamon Swirl Breadstuff
Your family will be impressed with the soft texture and appealing swirls of cinnamon in this lovely cinnamon bread recipe. —Diane Armstrong, Elm Grove, Wisconsin
Sugar-and-Spice Candied Nuts
Here'south a wonderful snack to take on hand for entertaining, gift-giving or just munching someday. With a sweet-spicy blanket, the crunchy mixed basics are hard to resist.—Tonya Burkhard, David, Illinois
Apple & Cheddar Mini Scones
Because cheese and sage go and then well with apples, I decided to put them all in scones. These mini treats make a fall weekend brunch, tailgate or party even more than fun. —Sue Gronholz, Beaver Dam, Wisconsin
Chia Seed Protein Bites
I keep these footling bites on hand in my refrigerator and take hold of them for breakfast or a snack when I'm in a hurry. Nosotros have a lot of food allergies in our family and I like to go on healthy snacks around that anybody can eat. This recipe has no gluten, eggs, dairy or corn, and then information technology's the perfect go-to care for in our firm. —Tanja Miller, Peoria, Arizona
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